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Enjoy a romantic Valentine’s dinner in Carriages Restaurant at Alveston House Hotel, Thornbury, Bristol

Our delicious menu has been lovingly created by head chef, Tony and is available on Wednesday 14th February 2018.

 

£44.50 per person

 

Canapes
Tuna Tartare, Yuzu, Nori
Parmesan Cream, Cepes Powder

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Amuse-Bouche
Crab Bisque, Mandarin

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Wild Scottish Scallops, Serrano Ham, Sesame, Spinach, Smoked Pumpkin Puree
Wood Pigeon Breast, Aubergine Puree, Chanterelles, Savoy Cabbage, Madeira Jus
Candy Beetroot, Goats Cheese Cream, Fresh Figs, Hazelnut Crunch (V)
Bruleed Chicken Liver parfait, Sourdough Toast, Apple Chutney

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Fillet of Beef, Mushroom Duxelles, Roscoff Onion, Hasselback Potatoes, Black Garlic Jus (£4.00 supplement)
Monkfish, Black Olive Sauce, Gnocchi, Violet Artichokes, Romanesco
Guinea Fowl, Onion Puree, Caramelised Carrots, Baby Leeks, Cavolo Nero, San Chokes, Thyme Jus
Salt Baked Celeriac, Rainbow chard, Walnut Salad, Carrot Jus (V)

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Chocolate Souffle, Blood Orange, Creme Anglaise
Lemon Leaf Panna Cotta, Yorkshire Rhubarb
Golden Syrup Creme Brulee, Olive Oil Shortbreads
Selection of British Cheeses, Pickled Walnuts, Quince Paste, Biscuits

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Coffee with Petit Fours – £3.25

Telephone today on 01454 415050 to reserve your special table.

Download our Valentine’s Menu here