Today's restaurant menu
2 Course £19.75 3 Course £24.25
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Monday the 12th of May
STARTERS
King Prawn Salad with Mango, Noodles and Sweet Chilli SauceBaked Green Lipped Mussels with Parmesan and Pesto
Grilled Goats Cheese Salad with Onion Marmalade (V)
Homemade Soup of the Day
Chicken Liver and Orange Parfait with Chutney
Brie wrapped in Filo Pastry with Cranberry Sauce (V)
MAIN COURSES
Mediterranean Vegetable Risotto (V)Salmon and Cod Fishcakes with Pea and Mint Puree and Chips
Wild Mushroom Ravioli with Stilton Sauce and Truffle Oil (V)
Whole Baked Sea Bass £2.00 with Salsa Verdi
Chicken Supreme with Shallots, Mushrooms, Tarragon, White Wine and Cream Sauce
Griddled 8oz FIllet Steak £3.00 with Bearnaise or Peppercorn Sauce
Belly of Somerset Pork Cider Roasted Apples and Pears with Rich Onion Gravy
Roasted Rump of Lamb with Sweet and Soup Peppers
Main courses are served with vegetables or a dressed mixed leaf salad
(V) = suitable for Vegetarians
*Fillet of Beef £2.00 supplement
SIDE ORDERS -£1.75
Creamed SpinachMixed Salad
Saute Potatoes
Homemade Chips
DESSERTS
Cheese, Biscuits, Onion Marmalade and AppleSelection of Ice Cream Vanilla, Blackberry, Chocolate or Orange and Cointreau
Profiteroles filled with Cream topped with hot Chocolate Sauce
Fresh Fruit Salad
Sticky Toffee Pudding with Butterscotch Sauce
Passion Fruit Creme Brulee with Shortbread Biscuits
COFFEE -£1.85
Coffee with Cream and Mintsto top?
For today's conservatory menu, click here
Alveston House Hotel, Alveston, Thornbury, Bristol BS35 2LA, United Kingdom
Tel: +44(0)1454 415050 Fax: +44(0)1454 415425
e-mail: info@alvestonhousehotel.co.uk
Tel: +44(0)1454 415050 Fax: +44(0)1454 415425
e-mail: info@alvestonhousehotel.co.uk