Conservatory Lunch Menu
Thursday the 24th of July
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Sandwiches -garnished with Dressed Leaves | ||
| Brie and Cranberry | £3.95 | |
| 5oz Steak and Onion Marmalade | £6.95 | |
| Bacon, Lettuce and Tomato | £4.95 | |
| Bacon and Brie | £4.95 | |
| Prawn Marie Rose and Salad | £4.95 | |
| Home Baked Ham and Dijon Mustard | £4.95 | |
| Tuna Mayonnaise and Cucumber | £3.95 | |
| Cheddar and Chutney | £3.95 | |
| Egg Mayonnaise and Mustard Cress | £3.95 | |
Baguettes -a warm Baguette with a choice of fillings, with dressed leaves | ||
| Brie and Cranberry | £6.45 | |
| Bacon, Lettuce and Tomato | £7.25 | |
| Prawn Marie Rose and Salad | £6.45 | |
| Home Baked Ham and Dijon Mustard | £6.95 | |
| Bacon and Brie | £7.25 | |
| 5oz Steak and Onion Marmalade | £7.95 | |
| Tuna Mayonnaise and Cucumber | £6.45 | |
| Cheddar and Chutney | £6.45 | |
| Egg Mayonnaise and Mustard Cress | £6.45 | |
Hot Plates | ||
| Surf and Turf - 10oz Rib Eye Steak, King Prawns, Garlic Butter, Rocket and Chips | £18.50 | |
| Salmon and Cod Fishcakes, Lemon and Dill Mayonnaise and New Potatoes | £12.50 | |
| 8oz Fillet Steak, Peppercorn or Bearnaise Sauce and Chips | £20.50 | |
| King Prawn Curry served with Wild Rice | £13.75 | |
| Thai Green Chicken served with Wild Rice | £12.50 | |
| Scottish Smoked Salmon Platter, Soft Boiled Egg, Salsa Verdi and Mixed Cress | £7.25 | |
| Chicken Liver Parfait, Red Onion Marmalade and Toast | £6.25 | |
| Sauteed Wild Mushrooms with Spinach and Garlic Toast (V) | £5.75 | |
| King Prawn Cocktail with Baby Gem Lettuce, Brown Bread and Butter | £6.50 | |
| Soup of the Day with a Crusty Bread Roll | £4.95 | |
| Hand Carved Ham, Double Fried Eggs and Chips | £10.50 | |
| Goats Cheese and Asparagus Tart, New Potatoes and Herb Salad (V) | £9.50 | |
| Spicy Pork or Traditional Beef Burger, Salsa, Salad and Chips | £10.50 | |
| Traditional Beef Lasagne topped with Mozzarella with Dressed Leaves | £9.50 | |
| Pancakes with Sauteed Vegetables topped with Tomato Chutney and Melted Cheese (V) | £9.50 | |
Cold Salads - served with seasonal salad and a crusty white roll | ||
| King Prawn and Asparagus with Lemon Mayonnaise | £10.75 | |
| Bacon, Avocado, Garlic Crouton and Soft Boiled Egg with Blue Cheese Dressing | £9.50 | |
| Grilled Goats Cheese, Walnuts and Marinated Beetroot (V) | £9.50 | |
| Grilled Cajun Chicken, Sweet Chilli Sauce, Sour Cream and Spinach | £9.50 | |
| Ploughmans - Ham, Apple, Pickle, Mature Cheddar and Crusty Roll | £9.50 | |
Side Orders | ||
| Seasonal Vegetables | £2.25 | |
| Garlic Bread | £2.25 | |
| Sauteed Potatoes | £2.25 | |
| New Potatoes | £2.25 | |
| Chips with Melted Cheese | £3.25 | |
| Mixed Salad | £2.25 | |
| Chips | £2.25 | |
Desserts | ||
| Profiteroles with Cream and Chocolate Sauce | £4.95 | |
| Cheeses, Chutney, Walnuts and Biscuits | £4.95 | |
| Fresh Fruit Salad | £4.95 | |
| Sticky Toffee Pudding with Butterscotch Sauce | £4.95 | |
| A Selection of Ice Creams or Sorbets | £4.95 | |
Beverages | ||
| Hot Chocolate and Biscuits | £2.75 | |
| Pot of Tea (Breakfast, Earl Grey or Herbal) and Biscuits | £2.50 | |
| Pot of Coffee with Cream and Biscuits | £2.50 | |
For today's restaurant menu, click here
Alveston House Hotel, Alveston, Thornbury, Bristol BS35 2LA, United Kingdom
Tel: +44(0)1454 415050 Fax: +44(0)1454 415425
e-mail: info@alvestonhousehotel.co.uk