Catering for your
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If you don't have a package you can pay for room hire and select food as below
| Finger Buffet No.1 £9.75 | ||||||
| A | B | C | ||||
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Assorted sandwiches Cheese and Fruit Kebabs Warm Savoury Scones Sausage Rolls Individual Quiches Crisps |
Assorted Bridge Rolls Crudités with Dips Slices of Pizza Margharita Sausage and Bacon Rolls Filled Vol-au-Vents Crisps Fresh Fruit Platter |
Assorted sandwiches Cheese and Pineapple Oriental Chicken Wings Individual Vegetarian Quiches Mushroom Tartlets Crisps Fresh Fruit Platter | ||||
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Finger Buffet No.2 £10.75 | ||||||
| D | E | F | ||||
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Assorted sandwiches Cheese and Fruit Kebabs Savoury Mushroom Tartlets Individual Mini Quiches Mini Lamb Kebabs with Yogurt and Cucumber Dip Oriental Chicken Wings Breaded Vegetables & Dip Mini Chocolate eclairs |
Assorted Bridge Rolls Crudités with Dips Chicken & Leek Pastry Cups Slices of Pizza Margharita Sausage Rolls Breaded Chicken Wings Chinese Dimsum Mini Bramley Apple Pies |
Assorted sandwiches Cheese & Pineapple Filled Vol-au-Vents Filo Parcels Sausage and Bacon Rolls Breaded Cod Fillet with Tartar Sauce Prawn toasts Mini Fruit Tartlets | ||||
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FORK BUFFET 2 COURSES £15.25 | ||||||
| No.1 Traditional Roast Turkey Home Baked Ham Baked Potatoes Coleslaw Egg Mayonnaise Tossed Mixed Salad Crusty Rolls - Coffee | No 2 Coronation Chicken Home Baked ham New Potatoes Pasta Salads Tossed Mixed Salad Tomato & Onion Salad Crusty Rolls - Chocolate Profiteroles |
No 3 Roast Chicken Roast Topside of Beef Chicken Supreme with Tarragon Cream Sauce Potato Salad Coleslaw Savoury Quiche Tossed mixed Salad Crusty Rolls - Warm Apple Strudel |
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TABLE D'HÔTE MENUS 2 COURSES £15.25, 3 COURSES £17.50 | ||||||
| No.1 Tomato & Orange Soup Prawn & Avocado Salad Potted Mushrooms - Chicken Supreme with a Coriander Cream Sauce Roast Leg of Lamb Fillet of Cod Mornay Vegetable Lasagne - Chocolate profiteroles Bouquet of Ice Cream Cheese & Biscuits | No 2 Leek & Potato Soup Egg Skabeloff Tuna and Pasta Salad - Sweet & Sour Chicken Pork Fillet with Dijonnaise sauce Breaded Scampi Vegetable Pancakes - Bramley Apple Pie Fresh Fruit Salad Cheese & Biscuits |
No 3 French Onion Soup Fan of Melon Tagliatelle with Bacon Mushrooms & Garlic in Cream Sauce - Fillet of Pork au Poivre Chicken Supreme & Dijon Sauce Gouijons of Sole Vegetable Bake - Walnut & Treacle Tart Trio of Ice Cream Cheese & Biscuits | ||||
| Coffee with mints £1.85 per person | ||||||
Alveston House Hotel, Alveston, Thornbury, Bristol BS35 2LA, United Kingdom
Tel: +44(0)1454 415050 Fax: +44(0)1454 415425
e-mail: info@alvestonhousehotel.co.uk
Tel: +44(0)1454 415050 Fax: +44(0)1454 415425
e-mail: info@alvestonhousehotel.co.uk