Carriages Restaurant Near Bristol

Our welcoming staff will ensure your time at Carriages is both relaxing and enjoyable. As part of Alveston House Hotel, the restaurant prides itself on providing beautifully designed food, full of flavour, which helps make us a great place to dine with friends, family and business colleagues. We also specialise in catering for events such as birthdays, anniversaries and funerals.


Bookings now being taken for Easter Sunday Lunch

Please telephone Lisa or Carole today to reserve your table 01454 415 050

Relax in the lounge or conservatory with drinks and canapes, treat your business clients to a lunch date in the highest AA rated three star hotel in the Bristol area, or enjoy afternoon tea by our warm fire in winter – or in our beautiful walled gardens during the summer. Our Residents Bar Menu is available should you require something a little more traditional. We also have an extensive Room Service Menu available.

We offer our Conservatory menu and Market menu during lunchtimes. If you would like to dine from our A la Carte menu at lunchtime then this must be requested in advance.

Our tasty, high quality menus provide both choice and value for money. Head Chef Ben Halliday uses only the best local produce sourced from trusted suppliers, and is happy to accommodate special requests and dietary requirements. Learn more about Ben.

Gluten intolerance is sadly on the increase. Our approach to providing tasty, quality gluten free meals has earned us an enviable reputation amongst our diners from the Bristol area. This is just one of the many wonderful reviews that specifically praise our ability to cope with any dietary requirements.

“My husband and I have just returned from The Alveston House Hotel having been treated to afternoon tea as a present. As a coeliac, I didn’t expect much, but was very pleasantly surprised: the gluten-free sandwiches (smoked salmon, cucumber and cream cheese and egg mayo) were moist and delicious; my husband ate the latter as I’m not keen on egg, and he, too, as a non-coeliac was impressed with the bread (made by the chef). The scones were homemade and came with butter, jam and two huge bowls of clotted cream…”

Trip Advisor Review – July 2014

Please note our A la Carte and Conservatory menus are not available during Sunday lunch. Click here to view an example Sunday Lunch Menu.

Book online or for more information call +44 (0) 1454 415 050

“A massive thank you for making our daughters birthday meal a very special evening. All of our family & guests were so impressed with the venue, staff and food. The evening was a 10/10 experience!”

Hayley, Neil & Megan Jones – March 2015